Chocolate - Wikipedia, the free encyclopedia
Chocolate (pronounced /ˈtʃɒklət/ (help · info) or /-ˈələt/) comprises a number of raw and processed foods that are produced from the seed of the tropical cacao tree.
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chocolate - Definitions from Dictionary.com
noun . 1. a preparation of the seeds of cacao, roasted, husked, and ground, often sweetened and flavored, as with vanilla.
ASI 44897
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Chocolate - All About Chocolate - History of Chocolate
The tasty secret of the cacao (kah KOW) tree was discovered 2,000 years ago in the tropical rainforests of the Americas. The pods of this tree contain seeds that can be processed ...
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Chocolate: psychoactive drug or food of the gods? ... Message-ID: X-Last-Updated: 1998/01/24 Subject:
Chocolate Skateboards
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